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Barb Hodgens loves to cook with alternative, healthy whole food ingredients, with a focus on gut health. Barb has overcome her own gut health issues through healthy eating. Share your ideas, comments and photos at the end of this post :)
A few weeks ago we published a blogpost on how to make 24 yogurt from cow's milk. As a few of you got in touch sharing their ideas and experiences, we've turned this content into a one-page infographic. It summarises the same 10 key points nicely and efficiently. You can download it for free here. We hope you'll like it and share it around!
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